2018 Ristorante Fiore Dine Out Lunch Menu

 

LUNCH

FIRST COURSE

Primi

(Choice of one)

Pasta e Fagioli

Our classic pasta and beans soup

Insalata Cesare

Romaine Lettuce tossed with Caesar dressing, served with croutons, and shaved parmigiano cheese

SECOND COURSE

Secondi

(Choice of one)

Lasagna

Homemade pasta sheets layered with besciamela sauce, slow braised beef, ricotta, mozzarella, parmigiano cheese

Pollo Cacciatore

Pan Roasted boneless chicken, red bell peppers, onions, mushrooms, artichoke hearts, white wine, cherry tomato

Amatrigiana

Guanciale, tomato, Pecorino & Parmigiano, and homemade pasta

THIRD COURSE

Tiramisu

Toasted Almond Cake

 One Course Entrée Only $15 | Two Courses $20| Third Courses $25

(Excludes 7% Mass Meals tax, beverages & gratuity)

Please no substitutions or split plates

Before placing your order, please inform your server if anyone in your party has a food allergy. *The state of Massachusetts requires that we inform customers that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have medical conditions. Menu items identified with an asterisk (*) contain raw or undercooked ingredients and are cooked to your specifications.