Antipasti

Saute di Vognole_webItaliano 15
Assorted meats and cheese, roasted red peppers, marinated eggplant, olives

 

Vegetariano 15
Marinated eggplant, roasted peppers,
artichoke hearts, cielegine mozzarella, olives, tomato bruschetta

Melone 16
Thin sliced imported prosciutto, over sweet honey dew melon

Crudo 18
Thin sliced beef tenderloin, olive oil, lemon, shaved parmigiano, aioli sauce

Bresaola 18
Highest grade of imported dry-cured beef tenderloin, capers, goat cheese, lemon, extra virgin olive oil, shaved parmigiano

Bruschetta 12
Grilled garlic bread, tomatoes, basil, fresh mozzarella, olive oil, aged balsamic

Gamberi 16
Jumbo shrimp, cocktail sauce

Formaggi 14
Assorted Imported cheeses, olives, roasted peppers, crostini

Burrata 16
Tomato’s, burrata, olive oil, aged balsamic,
basil

Pasta Fagioli 10
Our classic beans and pasta soup

Arancini 14
Fried rice balls, stuffed with fontina cheese served with a cherry tomato sauce, shaved parmigano cheese

Calamari 13
Crispy calamari, cherry peppers, garlic,
tomato sauce

Cozze 12
Mussels, black pepper, lemon, white wine,
butter, Or with garlic, cherry tomato sauce

Cesare 11
Romaine lettuce, Caesar dressing, croutons, shaved parmigiano

Mista 11
Mesculin lettuce, onions, tomato, cucumber, white balsamic vinegar, extra virgin olive oil, goat cheese

Spinaci 10
Baby spinach, beets, smoked pancetta, white balsamic vinegar, extra virgin olive oil, goat cheese


Before placing your order, please inform your server if anyone in your party has a food allergy.

*The state of Massachusetts requires that we inform customers that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have medical conditions. Menu items identified with an asterisk (*) contain raw or undercooked ingredients and are cooked to your specifications.

A 7% Massachusetts Meals Tax will be added to all checks.